Skip to content Skip to sidebar Skip to footer
Party Fowl Grouse
Party Fowl Grouse Grouse thighs and legs with foraged oyster mushrooms and some lovely cipollini onions in a grainy mustard, white wine cream sauce over garlic mashed cauliflower. Uncannily delicious. I used a specialized bird seasoning developed by @huntchef. #partyfowl wild bird seasoning, and the minute I opened it I knew this was exactly what I needed. …
Pan Fried Venison with Chicken of the Woods Mushrooms, Grilled Apple Whipped Potatoes and Gravy
Place the potatoes in a pot with enough cold water to cover them with 1TBSP of salt over high heat. Set the buttermilk and butter for the potatoes on the counter to allow to come to room temperature. With the apples standing right side up on the cutting board, make 1/4” slices on all sides…

Log In to your Premium Membership Account | Not a member? Register Now

© 2022 Outdoor Specialty Media, LLC. All Rights Reserved.

Start Saving, Join today!
Save up to 40%
On over 50 brands!

For just $29.99/year, you could save hundreds on gear you’re going to buy anyways!