CHEF JEREMY CRITCHFIELD HAS COMBINED A LIFETIME IN THE OUTDOORS AND A 5 STAR CULINARY CAREER TO BRING YOU HUNTCHEF, A RESOURCE TO HELP EVERYONE BETTER PREPARE WHAT THEY HARVEST AFIELD. FORAGING, WILD GAME, GAME FISH, ET AL HE IS HERE TO CHASE AND COOK IT ALL! CHEF CRITCHFIELD HAS MORE THAN 25 YEARS OF EXPERIENCE AS A CHEF FROM PIZZA SHOPS TO LUXURY RESORTS. HE IS DADDY TO HIS 3 AMAZING KIDS, A DISTINGUISHED ALUMNI OF THE INDIANA UNIVERSITY OF PA AND CO-HOST OF THE TV SHOW MTN TOP OUTDOORS ON THE SPORTSMAN CHANNEL. NEVER RESTING HE IS ALWAYS WORKING ON NEW RECIPES AND WAYS TO SERVE HIS DELICIOUS FOOD TO THE MASSES, WHETHER WITH EVENTS, BRINGING WILD GAME TO THE TABLE IN CREATIVE WAYS OR NEW BUSINESS VENTURES FULL OF FLAVOR. FROM THE MOUNTAINS, SWAMPS, WATERS, FARMS, FIELDS AND EVERYWHERE IN BETWEEN CHEF IS HERE TO HELP YOU DO ONE THING REALLY WELL….#EATWHATYOUKILL
Learn More at www.huntchef.com
Fish Stock I catch a lot of freshwater fish and always keep the heads and bones from my walleye, perch, bass, bluegill, and crappie to…
WILD SALISBURY STEAK WITH FRESH CHANTERELLE GRAVY 1# Ground Venison 1# Ground Wild Pig 1# Chanterelle mushrooms, trimmed, cleaned. 1 farm fresh egg 1 slice…
Party Fowl Grouse Grouse thighs and legs with foraged oyster mushrooms and some lovely cipollini onions in a grainy mustard, white wine cream sauce over…
