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Big Game, Hunting

The Trials and Tribulations of DIY Moose Hunting

At the end of September 2021, my hunting partner and I embarked on an epic trip into Atikaki Provincial […]
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Fishing

Sturgeon Fishing On The North Saskatchewan

It is September. My car window is down, and the warm breeze and sun are gracing my face. The sky is a magnificent blue with no clouds or any chance of rain. I have a seemingly endless view of peaceful […]
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Fishing

Fishing From a SUP

As the sun went down, I jumped on my stand-up paddleboard (SUP), grabbed my fly-fishing rod, and went out to where we had earlier fished for bass with spinning gear from the […]
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All Wild Game, Recipes

How to Make a Crowd-Pleasing, Canned Trout Appetizer

My freezer is full. All three of my freezers are full. This week, a good buddy wants to gift me a dozen freshly frozen spring geese. Next […]
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#eatwhatyoukill, All Wild Game, Recipes

Fish Stock – Jeff Benda

Fish Stock I catch a lot of freshwater fish and always keep the heads and bones from my walleye, perch, bass, bluegill, and crappie to make this simple fish stock recipe you […]
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#eatwhatyoukill, All Wild Game, Recipes, Venison Recipes

Salisbury Steak – Ky Loop

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#eatwhatyoukill, All Wild Game, Recipes

Party Fowl Grouse

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#eatwhatyoukill, All Wild Game, Fish-Recipes, Recipes

Smoked Fish Dip – Jon White

Recipe Created by: HuntChef #wildflavor Partner Jon White /*! elementor - v3.6.5 - 27-04-2022 */.elementor-widget-divider{--divider-border-style:none;--divider-border-width:1px;--divider-color:#2c2c2c;--divider-icon-size:20px;--divider-element-spacing:10px;--divider-pattern-height:24px;--divider-pattern-size:20px;--divider-pattern-url:none;--divider-pattern-repeat:repeat-x}.elementor-widget-divider […]
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All Wild Game, Recipes, Turkey Hunting

Turkey Enchiladas Colorado

Living […]
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#eatwhatyoukill, All Wild Game, Recipes, Venison Recipes

Pan Fried Venison with Chicken of the Woods Mushrooms, Grilled Apple Whipped Potatoes and Gravy

Place the potatoes in a pot with enough cold water to cover them with 1TBSP of salt over high heat. Set the buttermilk and butter for the potatoes on the counter to allow to come to room temperature. With […]
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